Today Jill and I had oatmeal for breakfast with bananas and granola. We walked to the Peleteria and I got my other shoe fixed finally. The cobbler sewed on the sole where it was coming off, first rate work. We paid for our 5 days of Spanish classes that start on Monday. Then we walked to find the organic market. We got bad directions twice.… Read the rest
My Life
1/9/2015 San Cristobal de Las Casas
Today Jill and I started to form a routine here. I got breakfast at the hostel. It is always delicious eggs and fruit. Jill makes some oatmeal for herself. I would’ve enjoyed some but we were running out. After we walked to the market. Jill wanted to buy a certain basket. It is made of woven plastic line. We found it and paid 100 pesos for it, the same as another place we saw it but it still seemed expensive.… Read the rest
1/1/2015 San Cristobal de Las Casas
We jumped on another shuttle early on Tuesday in Antigua and rode all the way to San Cristobal. It took another 12 hours. Riding in cars for that long isn’t very fun and curves make it worse. Jill cooked some oatmeal before we left and we packed it to eat at a more reasonable hour. It was a little awkward on the bus, pouring coconut milk on a mountainous road never works well.… Read the rest
12/25/2014 Coban, Guatemala
Christmas Day here brought more fireworks at noon. I’m not sure why, but midnight and noon were special Christmas firework times. I didn’t do a lot today. I fiddled with the low-flow toilet for a while but I don’t think I adjusted the flushes correctly. Jill and I watched Gran Torino and The Watchmen on Netflix. The Watchmen is a bloody movie, I forgot that from the first time I saw it.… Read the rest
12/17/2014 Coban Guatemala
Jill and I walked to Pais today. I went into Mega Paca and saw the same clothes I saw the other day. I need to go to the two little pacas across the street from it but I forget about them. Yesterday we went to the Finca Santa Margherita. That is a coffee plantation a few blocks from Fresh. We asked about a tour and they only have them in Spanish.… Read the rest
12/14/2014 Coban Guatemala
Yesterday I had lunch with Mauricio. I met Mauricio on Friday when he came over to Fresh for a drink and he invited me to lunch. He’s gregarious and we chatted a while. He owns a restaurant a block from Fresh where he works 14 hour days 6 days a week. He only serves Pupusas. Pupusas are patties of corn tortilla dough with some Mozzarella cheese in the center.… Read the rest
12/11/2014 Coban Guatemala
Yesterday, we walked to pick up our laundry. Then we went to the Maxi Paca and I found a fancy Patagonia shirt for 30 Quetzals. I put the shirt on when we returned to Fresh Retaurant. It was exquisitely warm in this chilly dampness. Last night we watched the most recent Bourne movie on Netflix. We’ve watched them all now. It’s very confusing when an actor shows up as a different character from movie to movie.… Read the rest
12/8/2014 Coban Guatemala
Today I thought was the day of my last pair of socks then I found another pair in the bottom of my day pack. I thought that made my day. Jill and I ate some oatmeal this morning and I thought that made my day. Anne raved about my hummus and tuna salad on a bagel creation which she’s been eating for 2 days and I thought that made my day.… Read the rest
12/7/2014 Coban, Guatemala
Today is Dia de Los Diablos in Guatemala. that means that people take their garbage out into the street and burn it. The Lonely Planet Guatemala book said there are costumed devils that run around too. I haven’t seen any evidence of this yet. Maybe it will start in the evening. I am quickly finding a routine here in the city.… Read the rest
12/4/2014 Coban Guatemala
Jill and I made it to Coban yesterday morning. We spent the day discovering our new surroundings. We are staying in john’s house. Guido was here but he left this afternoon. Johns house is gorgeous. It has tile floors and a big kitchen with many gadgets. His mother, Pam, lives here and will return in a couple weeks. John is the owner of utopia hostel and most often there.… Read the rest